Cabernet Sauvignon

20 Barrels Limited Edition Cabernet Sauvignon

This is definitely a Cabernet Sauvignon with plenty of character and personality, right from the start with its beautiful and concentrated ruby red colour. Intense notes of plum, cassis, and blueberries, combined harmonically with softer earthy traces, mocha and smoked hints. Full, complex and intense with persistence and elegance at the end.

Food Pairing

Ideal with all kinds of red meats, pâté, lamb and game. It’s a good wine to serve next to spicy sauces, strong condiments, or with dishes that include this variety in their cooking (Boeuf Bourguignon is the ultimate example). When pairing it with cheeses, select dry and/or strong-flavoured versions along the lines of Brie, Gorgonzola, Camembert or Cheddar.

Virtual Sommelier Recipes

Beef Medallion with Green Quinoa

Grilled Rack of Lamb with Mashed Sweet Potatoes