
Cabernet Sauvignon
Intense ruby red colour, generous body, tannins in quantity and quality and excellent cellaring potential.
Main descriptors
Gooseberry, blackberry, cherry, plum; chocolate, wood, toasted, leather, coffee.
Food Pairing
It goes well with all kinds of red meats, pâté, lamb and game included. It suits spicy sauces or strong condiments and it is a good idea to serve it with dishes that include this variety in their cooking. When pairing it with cheeses, go for Brie, Gorgonzola, Camembert or Cheddar.
Our Cabernet Sauvignon wines
Cono Sur 20 Barrels Limited Edition Cabernet Sauvignon, Cono Sur Visión Cabernet Sauvignon, Cono Sur Reserva Cabernet Sauvignon, Cono Sur Organic Cabernet Sauvignon / Carmenere, Cono Sur Cabernet Sauvignon.