Viognier
Unique golden colour and intense aromas with ripe apricot notes. A Viognier is typically a dry wine, with low natural acidity, good body, creamy palate, and intense flavours.
Main descriptors
Apricots, peaches, lemon blossom, tropical notes, sweet spices.
Food Pairing
This is a wine well-suited for dishes that may seem hard to pair, such as sweet-and-sour dishes. It goes quite well with stir-fry or wok-sautéed white meats and vegetables. On its list of favourite ingredients are dried tomatoes, ginger, mustard and smoked flavours. Cheese-wise; choose Gouda or a young Chevre.
Our Viognier wines
Cono Sur Visión Viognier, Cono Sur Reserva Viognier, Cono Sur Viognier.
