Chilean viticulture was born in this valley, irrigated by its mountainous waters rich in oxygen and minerals. Characterized by a steep relief and altitude-influenced climate, this is our most traditional denomination and, accordingly, its soils harbour some of the oldest vines still in production in Chile. Maipo is renowned for the quality of its reds, first and foremost of its Cabernet Sauvignon. The valley endows its wines with a unique personality; this is a very recognisable terroir.
The varieties we grow in Maipo Valley are:
Pinot Noir, Cabernet Sauvignon, Syrah.