Pinot Noir

An elegant and voluptuous Pinot Noir with a bright ruby red coloring. The nose presents amazing finesse and complexity, where notes of fresh cherry, strawberry, raspberry and plum, mingle with background hints of leather and smoke. Outstanding extraction and a deliciously long and soft finish. This sophisticated and complex wine is the result of New World fruit vinified according to traditional Burgundy methods.

90 Points - Descorchados 2016

2013 Harvest

91 Points - JamesSuckling.com

2013 Harvest

Double Gold - Sakura

2013 Harvest

91 Points - Descorchados

2012 Harvest

Silver - Japan Wine Challenge

2012 Harvest

Best Red Wine from Chile - Korea Wine Challenge

2012 Harvest

91 Points - Wine Advocate

2012 Harvest

91 Points - Descorchados

2011 Harvest

Chilean Pinot Noir and Chilean Red Trophies - International Wine Challenge

2011 Harvest

Gold Medal - International Wine Challenge

2011 Harvest

Best Pinot Noir - Wines of Chile Awards

2010 Harvest

Food Pairing

Generally known as a sexy wine, Pinot is a natural choice for some of the latest culinary trends. Fusion cuisine, for example, goes very well with this wine’s versatility. It will also enhance the flavor of whole grains and all kinds of mushrooms and herbs, making it a favorite for vegetarians. This is a wine that will make any white meat look good, as well as soups, stews and flavourful fish dishes. Among cheeses, it prefers the dry and tough ones like Edam.

Recipes

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