This is a very expressive, friendly and voluptuous Pinot Noir from the Casablanca Valley, which has been distinguished for its outstanding aromatic qualities. Crisp notes of plum, morello cherry and raspberry combine harmoniously in the nose with subtle floral hints and touches of coffee and chocolate. The mouth is expressive, balanced and pleasantly lingering.
Gold Medal - Lithuania Wine Challenge
90 Points - Descorchados
We recommend serving this Pinot Noir slightly chilled. It’s an ideal wine to pair with white meats, cold cuts, homemade pastas and medium-bodied cheeses. Almost any dish prepared with mushrooms is a good choice; and a few general suggestions are sushi and salmon carpaccio.