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11/05/2022
What to look for when choosing Chilean wines?
Chilean wines are increasingly popular for their quality, expression and diversity. In fact, the country is the fourth largest exporter of wine globally, standing out for varieties such as Sauvignon Blanc, Chardonnay, Merlot, Cabernet Sauvignon and Pinot Noir. For this reason, in the market we can easily find everything from basic quality products to the best Chilean wine. How to choose among so much variety without being experts? We can evaluate the following factors: Consider the occasion or the dishes to pair To achieve a correct pairing and have a good experience, it is necessary to consider the context in which we will enjoy it. For example, sparkling wines such as Sparkling Brut fit better for celebrations, while Chilean red wine can give the perfect touch to a romantic date, as long as it pairs well with the main course. In the...
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30/09/2021
MARIDAJE CON CARMENERE: CHAMPIÑONES PORTOBELLO RELLENOS
Sorry, this entry is only available in Español....
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22/06/2021
How to distinguish Sauvignon Blanc and Chardonnay?
Sauvignon Blanc and Chardonnay are two of the most recognized varieties of white wine, whose vines are grown in different regions of the world. The distinctive characteristics of these two varieties are transmitted by various factors, such as: their origin, strain and the method of vinification. Difference between Sauvignon Blanc and Chardonnay The difference between Sauvignon Blanc and Chardonnay can be noted by the medium-high acidity content and the tendency to give off fruity and herbaceous aromas of most Sauvignon Blanc wines. For its part, Chardonnay provides us with lean, dry and slightly mineral wines (without oak) or fresh and fruity flavors leaving a lasting impression on the palate (aged in barrels). Sauvignon Blanc or Chardonnay: Which variety is sweeter? Whether a wine is sweet or not depends on the vinification process...
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27/11/2020
5 wine serving temperatures
To enjoy a wine to the fullest, we highly recommend paying attention to the serving temperature. It may sound like a detail, but it can actually make a big difference in your wine experience. The right serving temperature allows you to better appreciate the wine's aromas, texture and taste. If the temperature is too low, we can hardly notice any aromas and acidity is accentuated. If it is too warm, you'll basically just notice the alcohol. How to get it right? It depends on the wine. Here's a quick guide to help you get started. What's the best temperature for red wine? Opposite to popular belief, “room temperature” is not the ideal temperature for red wines, especially considering that “room temperature” is not the same in every country. So here are the basics: if it is a light bodied red wine, like Beaujolais, you can enjoy it...
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